Monsieur Txokola started in Bayonne, one of the oldest place where chocolate were imported and worked in Europe !
The origin of chocolate making in Bayonne dates back to the early seventeenth century, when Spanish and Portuguese Jews, chased by the inquisition, settled in the Saint-Esprit neighborhood, on the right bank of Adour.
Monsieur Txokola is one of the rarest chocolate maker in France whom is working directly from the bean !
The two chocolate masters are working hard to bring you the best and the finest of the cacao, Ronan Lagadec et Cyril Pouil.
Their creations are very large and i’am pretty sure that you will find what you like !
Visit their store in Biarritz, you won’t regret it !
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